Buddy Valastro specialty dishes are cakes and pastries. Especially Italian deserts since his family is originally from Italy.
n the fall Buddy Valastro is ready to show the world how savory he can be when he opens Buddy V's at the Venetian in Las Vegas. For Buddy Valastro's first restaurant endeavor, Valastro trades in fondant and rolling pins for red sauce and sauté pans to prepare time-honored Italian-American recipes from his family, such as their own Sunday Gravy and Lisa's Linguine and Clams with Lobster. While Buddy was growing up he was surrounded by his mother, grandmothers and aunts in the kitchen making delicious for every meal. He wants to bring that piece of tradition to Buddy V's. The tried and true from his family will be the highlights of the menu at his restaurant.
While Buddy was growing up he was surrounded by his mother, grandmothers and aunts in the kitchen making delicious for every meal.
n the fall Buddy Valastro is ready to show the world how savory he can be when he opens Buddy V's at the Venetian in Las Vegas. For Buddy Valastro's first restaurant endeavor, Valastro trades in fondant and rolling pins for red sauce and sauté pans to prepare time-honored Italian-American recipes from his family, such as their own Sunday Gravy and Lisa's Linguine and Clams with Lobster. While Buddy was growing up he was surrounded by his mother, grandmothers and aunts in the kitchen making delicious for every meal. He wants to bring that piece of tradition to Buddy V's. The tried and true from his family will be the highlights of the menu at his restaurant.
While Buddy was growing up he was surrounded by his mother, grandmothers and aunts in the kitchen making delicious for every meal.